Regi Vadiyalu are rare, traditional South Indian fryums made using Regi Pallu (Indian Jujube), known for their tangy taste and medicinal properties. At Budget Baskets 4U, we prepare these vadiyalu by grinding ripened regi fruits with rice flour, cumin, and green chillies, then sun-drying them into crisp, flavorful wafers. Once fried, they turn golden, light, and crunchy — a perfect side dish for hot rice, especially with ghee or dal.
