Palli Karam (Peanut Spice Powder)
Palli Karam is a traditional Andhra-style chutney powder made with roasted peanuts (palli), red chilies, and garlic. It has a rich, nutty, and spicy flavor that pairs perfectly with hot rice, idli, dosa, or even upma. This protein-rich podi is a pantry favorite in Telugu households.
How to Use
Mix with hot rice and ghee or sesame oil
Serve as a side with idli, dosa, or chapati
Use as a spread or dry dip
