Chekkalu (Saggu Biyyam)
Saggu Biyyam Chekkalu is a traditional South Indian crunchy snack made using sago (sabudana), rice flour, spices, and herbs. These flat, round crackers are deep-fried to a perfect crisp, offering a light yet flavorful bite. Widely prepared during festivals and special occasions, Saggu Biyyam Chekkalu is loved for its delicate crunch and authentic homemade taste.
