Biyyampindi Vamu Vadiyalu are traditional sun-dried fritters made with rice flour and ajwain (vamu), known for their digestive properties. At Budget Baskets 4U, we craft these vadiyalu using a time-tested recipe blending fine rice flour, carom seeds, salt, and water. Sun-dried to perfection, they’re stored for long shelf life. Just deep fry them and enjoy the crisp, flavorful side dish with any South Indian meal — especially ideal with dal, rasam, or curd rice.
